- Plant-based lactic acid bacteria B240
- Isolated by Tokyo University of Agriculture from miang, a form of fermented tea leaves traditionally consumed in northern Thailand, this lactic acid bacteria was proved by Otsuka Pharmaceutical to enhance biological defense mechanisms. Supports maintenance of physical condition.
Conditioning food to support physical fortitude
A conditioning food containing three principal ingredients – lactic acid bacteria B240, BCAA + arginine, and whey protein – to protect and support physical resilience.
You can find detailed product information below.
Formulated with lactic acid bacteria B240 (Otsuka Pharmaceutical proprietary strain), BCAA + arginine (2,500mg), and whey protein (7.5g), BODYMAINTÉ Jelly supports maintenance of physical condition against routine risks.
A single serving delivers three principal ingredients to protect and support physical condition.
- Room-temperature shelf life of 9 months
Stabilized lactic acid bacteria jelly can be stored at room temperature for up to 9 months.
- Easy to consume single-serving (100g) pouch of yogurt-flavored jelly contains just 90kcal of energy
Formulated to avoid overconsumption of calories or impact on diet.
- BCAA + Arginine
- Branched Chain Amino Acids (BCAA) are metabolized by muscles as an energy source, while arginine offers various functional benefits. These amino acids support recovery from physical exertion.
- Whey protein
- Protein contained in the liquid (whey) which remains after casein and fats are removed from milk is quickly absorbed and utilized by muscles and other tissues. Supports physical resiliance.
- 1Lactic acid bacteria B240 is a strain isolated by Tokyo University of Agriculture, for which Otsuka Pharmaceutical has confirmed efficacy.
- 2BCAA: Branched chain amino acid (essential amino acid valine, leucine, and isoleucine)
- 3Whey protein: Milk serum protein
BODYMAINTÉ is a product officially certified by the Japan Anti-Doping Agency.
|Sugar, whey protein (including dairy components), pineapple juice, agar, lactic acid bacteria / acidulent, gelling agent (polysaccharide thickener), leucine, fragrance, valine, isoleucine, arginine, sweetener (sucrose, stevia), flavor enhancer (amino acids), emulsifier, vitamin B6, vitamin D|
|Per pouch (100g)||Calories: 90kcal, protein: 10g, fats: 0g, carbohydrates: 13g, salt equivalent: 0.11g, vitamin B6: 5mg, vitamin D: 10μg
Amino acids: 2,500mg (valine: 500mg; leucine: 1,000mg; isoleucine: 500mg; arginine: 500mg）, citric acid: 1,250mg
|Lactic acid bacteria B240: 2 billion counts|
All products mentioned are sold in Japan.
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